Gravy Pots
Chicken Gravy Pot
Using our best ingredients and slowly simmered meat juices, the Knorr Chicken Gravy Pot is a quick way to create rich gravy that tastes homemade. Simply empty into a saucepan of warm water and bring to the boil.
- No artificial colours
- No artificial preservatives
- No artificial flavour enhancers*
- *No added MSG
PREPARATION
1) Add one Knorr Gravy Pot into 280 ml of warm* water.
2) Stir continuously with a whisk and slowly heat up the gravy.
3) Let it boil for 1 minute. Ready to serve!
*Tip: Use half and half boiling water from your kettle and cold tap water
2) Stir continuously with a whisk and slowly heat up the gravy.
3) Let it boil for 1 minute. Ready to serve!
*Tip: Use half and half boiling water from your kettle and cold tap water
