Gravy Pots

Beef Gravy Pot

  • No artificial preservatives
  • No artificial colours
  • No artificial flavour enhancers*
  • *No added MSG
Simply tip a Knorr Beef Gravy Pot into a saucepan of warm water and bring to the boil. With quality ingredients and slowly simmered meat juices, the authentic flavours are perfect with all your red meat dishes.

What is a Beef Gravy Pot?

A roast dinner wouldn’t be the same without homemade gravy. Now you can enjoy rich, robust gravy that tastes like it’s made from scratch – all in a fraction of the time. Simply tip a Knorr Beef Gravy Pot into a saucepan of warm water and bring to the boil. With quality ingredients and slowly simmered meat juices, the authentic flavours are perfect with all your red meat dishes.

1. Add one Knorr Gravy Pot into 280 ml of warm* water.

2. Stir continuously with a whisk and slowly heat up the gravy.

3. Let it boil for 1 minute. Ready to serve!

*Tip: Use half and half boiling water from your kettle and cold tap water

PREPARATION

GRAVY POTS

Want a gravy that tastes home-made? Look no further. Our range of Gravy Pots are perfect with roasts or cooked into meat pies

Recipes

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